You have been sold on and switched to a body-sugar operating system.

Your body was not designed to run on a sugar-starch system, it has been for 100,000 years, a fat storing and daily burning and operating on 70% fat and 30% sugar from vegetable and fruit sources.

Your body (and man for 100.000 years) was designed to run on fat as primary fuel because you stored and burned fat daily.

Sugar was used as an auxiliary system for peak usage periods since fat cannot be converted fast enough to handle peak exertion or running from danger, etc.

At the turn of the century, American sugar consumption had risen to 25 lbs. per person, and the problems began with the addition of refined steel milled flour . This combination exceeds normal "rich" food handling body capability and you body has to defend against drowning in it.

Now we are at 180 lbs. of sugar per person of which in the US only 88 lbs. is high fructose corn syrup.

Milled flour cannot be handled adequately by the human body you inherited.

High fructose corn syrup provides no – "I am full, saturated, a "no longer hungry turn off," as normal sugar does.

You are not aware of this and unknowingly keep right on eating more.

This resulting "self defense" high insulin is contributing to accumulating "cellular sugar self defense" damage that is going to cause their own body to self destruct (degenerative disease) and kill 80% of Americans, twice the rate of any other industrialized nation.

When your body has switched to a sugar operating system, when you burn the sugar available, you become ferociously hungry for more sugar.

So you get another "sugar" fix. You cannot help yourself.

When you run high peaks of sugar that exceed your usage capability, your body reacts with high insulin, in self defense.

Insulin is the high sugar disposal hormone and is basically a "fat making" hormone.

The problem is when you were on the fat burning system, you were not hungry because you added fat daily, had plenty of fat and burned the fat daily to operate.

Burn sugar in your current mode and you are extremely hungry immediately. Fat people you know are always hungry you probably noted compared to your thin friends who it does not seem to matter. Now you understand why.

You go on a diet (many times, many kinds,) you starve yourself and try to force your body to burn some of your body fat. You lose a few pounds, mostly water.

You become ferociously hungry because you're still in a sugar operating system.

Your body has switched to operating on sugar, not burning fat, and you will soon regain the fat after even more as you can no longer tolerate the diet.

  SWITCH YOUR BODY BACK TO THE "FAT BURNING OPERATING SYSTEM" IT WAS DESIGNED TO BE See complete story on "how to" elsewhere. –

You will automatically adjust to the weight you were designed for (within one year)

You will never go hungry.  

Up until the 19th century the only obese people were the rich and royalty. They were the only people that could afford the refined sugar....was like cocaine is today...an imported drug...that the elite got high on....and refined flour was sifted from stone ground flour and this fine sifted flour was scarce and expensive.

Then the steel mill flour was developed and fine sifted flour became available cheap to all.

It was from here Obesity, Diabetes, Cancer, Cardio Vascular disease, etc., started the explosive rise, as the consumption of these foods rose.

Now we have almost no physical work and UNLIMITED food of the most refined and processed kind available to all.

Simply....eliminate all flour and refined sugar and anything made with or added to, and adopt and change your life style to what your body was made to use as fuel. (see Paleo or Caveman Menu and diet.. Never go hungry again.)

How the US Government is DIRECTLY causing your OBESITY and double the death rate of any industrialized country.

No, that is NOT FAR OUT. Figure it out for yourself. Research, Read, Observe Statistics for yourself.

This only happens in the US. The effects of this most just cannot understand, why it can be true that Americans are dying of degenerative diseases such as diabetes, cancer, heart disease, (and are obese) double the rate of the next industrialized country,

(United Kingdom) and quadruple the rate of many industrialized countries. while at the same time spending twice as much per person as any other country.

Result – Artificially cheap corn....in US only...
This means: – only in the United States:

1. Manufacture of high fructose corn syrup, (Man Made Sweetener from corn, and because of subsidy - undersells standard cane and beet sugar by 20%.   Now, therefore replaces sugar in nearly every food group, (even ketchup for example) Now in nearly all US - soft drinks (pop) as the sweetener for another example.

    

   This stuff should have and would have been banned as a HEALTH HAZARD, if it was not for the farm "Corn Lobby." (Votes.) Read up on this –

2. Manmade Corn oil, (vegetable oils in general.) Man made oils are fats that are responsible for a major change in cell membrane health big part or contributor to diabetes etc.

    

3. Grain fed confined factory raised and produced eggs, meat, and dairy only in US. What was always grass and range raised now due to US cheap corn, with the addition of chemicals, animals that were designed for range grass etc. were never designed to exist on grain, are "factory" raised in confinement under stress, stuffed "Genetically Altered Corn, Only IN US) with this artificially cheap corn, chemicals, and hormones, FORCE feeding (this gene altered CORN ON STEROIDS) so these animals are grown to market size in almost half the time nature intended.         

1. Essential fats (omega 3) in these animal products are now just one Omega 3 to twenty or more Omega 6 range fed has 1 Omega 3 to 3 Omega 6. (changed from 20 to 1 to 3 to 1, a ratio your body can not handle and maintain health)
   
   
   
2. This drastic fat ratio change is a major health consideration (the wrong feed input to animals now factory raised in confinement, no movement, no sunshine, no grass etc. =wrong fat ratio and wrong protein input for human beings..)

    

3. Almost total elimination of CLA – anti – obesity fat storing and anti cancer element normally at high levels in grass and range fed meat, dairy, and eggs, CLA nearly totally lacking in grain fed.

    

4. Range fed animals pick up trace minerals elements, etc. they need. Grain fed get only what is in their chemical and genetically altered grain feed, (plus hormones) what the animals are missing in their artificial diet, you wind up missing.

There are many other changes in this grain fed meat, dairy, and eggs that are being uncovered.

1. High fructose corn syrup from your diet.

    

2. Stop consuming corn oil or any man-made (All) vegetable oil or fat.

    

3. Eat only 100% range raised meat, eggs, and dairy.

     (SIDE NOTE: ALSO ELIMINATE ALL TRANS FAT) (means any hydrogenated oil of fat of any kind.) Also all MSG and man made preservatives, colorings etc. )

 

Understand How You Got Hooked, read this NEXT article...Not Your Fault, How the Food Industry is "Drugging You"

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